Mozzarella Ball $16
House made and topped with prosciutto and roasted red peppers
Bruschetta $10
Our grilled bread with diced tomatoes, basil and garlic
Creamy Tomato Soup $5.50/7.50
Cup or Bowl
Gamberi Grigliati $14
Jumbo gulf shrimp, grilled and tossed in a garlic-lemon vinaigrette
Caprese $11
Imported mozzarella with fresh sliced tomatoes, olive oil and basil
Zuppa Di Cozze $16
Fresh mixed gulf seafood stewed in a tomato seafood broth
Portobello Grigliato $11
Fresh mussels in a savory tomato broth with grilled Italian toast
Calamaric Fritti $14
Calamari served with poblano, red pepper with a lemon aolili
Shrimp Ceviche $14
Shrimp, marinated in lime juice, onions, cilantro, and avocados
Insalata della Casa $12
Mixed greens with tomato wedges, cucumber, artichoke hearts, crumbled gorgonzola and orange wedges served with Balsamic Vinaigrette
Insalata Di Pollo $15
Casa salad with grilled chicken breast strips and Balsamic Vinaigrette
Insalata con Gamberi $17
Our casa salad with jumbo grilled shrimp and a garlic and lemon vinaigrette
Penne Dello Chef $19
A rich tomato cream sauce with pancetta, sliced mushrooms and green peas
Penne Al Salmone $21
Creamy sauce with a touch of tomato and smoked salmon
Pollo Alfredo $20
A classic dish with grilled chicken breast strips tossed in a Parmesan cream sauce
Penne Alla Siciliana $18
A mildly spicy tomato sauce with sautéed diced eggplant and mozzarella
Penne Puttanesca $18
Our classic tomato sauce sautéed with calamata olives and capers
Linguine Al Pesto $18
Linguine pasta tossed in basil, parmigiano, garlic, pinenut sauce
Linguine Fra' Diavolo $22
Fresh shrimp in a slightly spicy tomato sauce.
Spaghetti Carbonara $19
A cream sauce thickened with egg yolk and seasoned with pancetta and parmesan cheese
Spaghetti Al Pomodoro Fresco $13
Our classic slow simmered tomato sauce, with basil julienne
Spaghetti Alla Bolognese' $17
Our signature traditional slow cooked meat sauce
Spaghetti Ala Vongole $22
Little neck clams in a buttery garlic and white wine sauce
Snapper Piccata $Market
Light flaky Tarpon Dock snapper sauteed with lemon and capers
Pollo Sorrentina $23
Baked chicken breast topped with grilled eggplant, marinara sauce, and melted mozzarella cheese
Bistecca Ai Ferri $27
Grilled 12oz.
Bisteca Alla Griglia
New York Strip 12oz $39
Filet Mignon 8oz $39
Ribeye Bone-In 17oz $46
Zuppa Di Pesce $27
Fresh mixed gulf seafood stewed in a tomato seafood broth
Vitello Con Carciofi $29
Sautéed veal medallions with tender artichoke hearts, mushrooms, butter and pinot grigio
Pollo Splendido $23
Baked chicken breast served in a mushroom sherry wine sauce
Vitello Piccata $29
Tender veal medallions sautéed with a sauce of white wine, capers and lemon
Chicken Parmesan $26
Hand breaded chicken cutlet topped with mozzarella and parmesan reggiano
Carne Misto $30
A meat lovers feast. New York strip, chicken breast and Italian sausage grilled to perfection
Gamberi Alle Erbe Aromatiche $25
Large gulf shrimp sautéed in a sauce with fresh herbs and pinot grigio
Panna Cotta $8
A classic flan with almond in its own caramel sauce
Ricotta Cheesecake $9
A rich and light dessert served with berries
Tiramisu $9
A traditional Italian dessert with lady fingers dipped in espresso and layered with amaretto and mascarpone cheese
Cannoli $8
Traditional shells filled with sweetened ricotta cheese and semi-sweet chocolate chips